Sea moss banana bread is another delicious dessert that we like to make.
Ingredients:
- 4 tablespoon sea moss gel
- 2 cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 2 ¼ cup mashed ripe bananas
- ½ cup unsalted butter
- 2 eggs
- 1 teaspoon vanilla extract
Preparation:
Preheat oven 350 degrees F.
Combine flour baking powder, baking soda, salt in a bowl. In a Separate bowl cream the sugar and butter, then mix in the vanilla extract, eggs, mashed banana, and sea moss gel. Stir the wet mixture with the dry mixture in a batter. Pour batter in a prepared baking tin and bake until a toothpick comes out clean when insert in the banana bread (about one hour baking time).